Mom's quick Tuna and Pasta casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 can cream of mushroom soup1/ 12oz pkg pasta 1 can peas drained1 can Tuna water packed, drained1 tsp. salt or to taste1tbsp black pepper or to taste
Cook pasta per package directions ( 10 to 12 minutes) then drain. Drain Tuna and peas, Mix all ingredients in large bowl and serve.Makes 12- 1 1/2 C servings
Number of Servings: 12
Recipe submitted by SparkPeople user GOODJOY.
Number of Servings: 12
Recipe submitted by SparkPeople user GOODJOY.
Nutritional Info Amount Per Serving
- Calories: 116.2
- Total Fat: 5.9 g
- Cholesterol: 25.2 mg
- Sodium: 370.9 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 1.2 g
- Protein: 10.1 g
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