shrimp stir fry
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user SHELLOFNS.
food
Number of Servings: 4
Recipe submitted by SparkPeople user SHELLOFNS.
Nutritional Info Amount Per Serving
- Calories: 241.4
- Total Fat: 3.5 g
- Cholesterol: 57.5 mg
- Sodium: 326.6 mg
- Total Carbs: 36.1 g
- Dietary Fiber: 4.6 g
- Protein: 16.4 g
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