TURKEY MEATLOAF (BETTY CROCKER RECIPE)

Name: TURKEY MEATLOAF (BETTY CROCKER RECIPE) Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Ingredients: *Jennie-O Lean Ground Turkey 16 oz (remove); Egg fresh 1 large (remove); Yellow Mustard 2 tsp or 1 packet (remove); Garlic 2 clove (remove); *Progresso Bread Crumbs - Italian Style 0.50 cup (remove); *French's Worchestershire Sauce 3 tsp (remove); Salt 1 tsp (remove); Pepper black 1 tsp (remove); Mix all ingedients well and shape.

(3)

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 4

Ingredients

*Jennie-O Lean Ground Turkey, 16 oz (remove)Egg, fresh, 1 large (remove)Yellow Mustard, 2 tsp or 1 packet (remove)Garlic, 2 clove (remove)*Progresso Bread Crumbs - Italian Style, 0.50 cup (remove)*French's Worchestershire Sauce, 3 tsp (remove)Salt, 1 tsp (remove)Pepper, black, 1 tsp (remove) Mix all ingedients well and shape.

Directions

Bake at 350 for 45 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user ARUNGE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 241.1
Total Fat: 10.2 g
Cholesterol: 134.4 mg
Sodium: 987.4 mg
Total Carbs: 12.0 g
Dietary Fiber: 0.8 g
Protein: 27.1 g

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Member Reviews

RE2BAH
What does the remove after each item mean?

Have used the same recipe many times, substituting egg beaters for egg, also add garlic. - 2/24/10
RACA121110
It was ok. It was tasty, for ground turkey. - 3/2/10
KAMILKA1
real good - 2/25/10