Swedish Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 eggs2 C FF Milk2T Melted Margarine1 1/2 C Flour.5 t salt.25 C Sugar
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user AMP6411.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 247.2
  • Total Fat: 6.8 g
  • Cholesterol: 107.9 mg
  • Sodium: 319.2 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 9.3 g

Member Reviews