Cornflour sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
half a pint of skimmed milk10g cornflour
Directions
mix cornflour with a little cold milk
bring rest of milk to boil,
add cornflour paste
season to taste

Number of Servings: 2

Recipe submitted by SparkPeople user HEATHERMOMO.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 71.4
  • Total Fat: 0.3 g
  • Cholesterol: 3.1 mg
  • Sodium: 84.6 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.3 g

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