Whole wheat pita chips

Name: Whole wheat pita chips Recipe
Yield: 2
Ingredients: 1 large whole wheat pita (6-1/2 dia); 1 t. extra virgin olive oil; 3 pinches salt

(7)

Number of Servings: 2

Ingredients

1 large whole wheat pita (6-1/2" dia)1 t. extra virgin olive oil3 pinches salt

Directions

Cut around pita (dividing into two round halves) using scissors. Cut each half into 8 wedges. Lay out in a single layer on a cookie sheet. Brush each piece with olive oil, and sprinkle with salt. Bake 350 degrees until crispy and starting to brown, about 10 minutes. Makes 2 servings: 8 chips each.

Number of Servings: 2

Recipe submitted by SparkPeople user KKELLY01.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 105.5
Total Fat: 3.2 g
Cholesterol: 0.0 mg
Sodium: 402.8 mg
Total Carbs: 17.6 g
Dietary Fiber: 2.4 g
Protein: 3.1 g

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Member Reviews

LOWLEITHA
I made these with whole wheat pitas and a seasoning of Cilantro, dried bell peppers, and sea salt! Fantastic! Even my 7 year old loved them. - 1/11/09
HOPEISPOWER
I love these with a bunch of fresh ground pepper. Or, for extra luxury, grated parmesan cheese. My mom makes these with a did made from grated cooked beets, vinegar, garlic, salt and pepper, and maybe a pinch of sugar. It's so yummy. - 9/4/10
GREENCRUNCHIES
These were incredibly easy to make and my kids (with very picky tastes in food) loved them. They are a great way to enjoy hummus! - 9/2/10
PRIMARY2
Great tasting and easy. Now to find a hummus receipe - 8/16/09
MAGDUSTIN
Yummy Yummy Yummy. I had these with a little salsa. Great flavorful snack. - 5/11/09
UMMWALEED
Great altenative to a traditional tortilla chip. - 5/5/09
ZEPEDA4EVA
I used Mrs. Dash & salt on mine. YUM!!! Thanks for the great snack attack cure!!! - 7/8/08