Sweet & Sour Slow Cooker Tenderlion
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
2lbs or 32oz of pork tenderlion12Tbsp or 3/4 cups of Sweet and Sour Sauce1/4 cup water
place 4 tbsp and 1/4 cup of water in the bottom of slow cooker add tenderlion (fresh or frozen) and add the remaining 8 Tbsp cook on high for 7 hours
Makes 9 - 4 oz servings
Number of Servings: 9
Recipe submitted by SparkPeople user CAPER75.
Makes 9 - 4 oz servings
Number of Servings: 9
Recipe submitted by SparkPeople user CAPER75.
Nutritional Info Amount Per Serving
- Calories: 197.5
- Total Fat: 6.1 g
- Cholesterol: 79.5 mg
- Sodium: 62.2 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 0.0 g
- Protein: 28.1 g
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