Guacamole - Homemade
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1/2 Med. Onions, finely chopped1 Red Ripe Tomatoes, choppedCilantro3 Avocados, California, mashedSalt, 2 tsp (to taste)Lime Juice from 1 Lime (1-2 Tablespoons)1 Jalapeno Peppers, Roasted,w/Skin Removed
Mix everything and enjoy :)
Number of Servings: 8
Recipe submitted by SparkPeople user ROBBINB2.
Number of Servings: 8
Recipe submitted by SparkPeople user ROBBINB2.
Nutritional Info Amount Per Serving
- Calories: 117.4
- Total Fat: 10.2 g
- Cholesterol: 0.0 mg
- Sodium: 588.4 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 4.8 g
- Protein: 1.6 g
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