king ranch chicken

  • Number of Servings: 8
Ingredients
1 can cream of chicken1 can cream of mushroom1 can rotel1/2-1 cup chicken broth2 cups cooked diced chicken12 corn tortillas1/2 cup chopped onion2 cups reduced fat cheese
Directions

8 servings
spray 9x13 pan with cooking spray
mix soups, rotel and broth
layer 1/2 tortillas, chicken, onion cheese and soup mix
repeat ending with cheese
bake 350 1 hour until cheese melted and bubbling


Number of Servings: 8

Recipe submitted by SparkPeople user MOMSIEBEARH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 296.9
  • Total Fat: 12.0 g
  • Cholesterol: 44.3 mg
  • Sodium: 907.9 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 20.8 g

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