Shrimp Stir Fry

  • Number of Servings: 6
Ingredients
1 bag shrimp (14 oz) 1.25 cups frozen carrots1.25 cups frozen green beans1 cup frozen broccoli1 4 oz can water chestnuts1/4 sliced red bell peppersplash white wine1/4 cup soy saucekosher salt
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user LISSARAYE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 76.5
  • Total Fat: 0.3 g
  • Cholesterol: 28.3 mg
  • Sodium: 1,901.5 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.8 g

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