Cabbage salsa

Name: Cabbage salsa Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: Cabbage- shredded finely- about 2 cups; Juice of two limes- key limes best; Chopped fresh cilantro about 1 tbsp. (more if you like); Salt to taste (I calculated it for .5 tsp. for the whole recipe); Carrots shredded raw about 3/4 cup

Minutes to Prepare: 5

Number of Servings: 4

Ingredients

Cabbage- shredded finely- about 2 cupsJuice of two limes- key limes bestChopped fresh cilantro about 1 tbsp. (more if you like)Salt, to taste (I calculated it for .5 tsp. for the whole recipe)Carrots, shredded raw, about 3/4 cup

Directions

Chop the cabbage and sprinkle salt and lime juice on it. Stab cabbage with a fork to soften it and mix in the lime and salt. Add more salt or lime to taste. Mix in carrots and cilantro. Great filler food atop fish, chicken, black beans, shrimp, etc.

Number of Servings: 4

Recipe submitted by SparkPeople user WONKYEYE1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving