Crock Pot Cabbage & Pork Chops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Bonless porkloin roast(4oz), 6 servingBoiled Cabbage, 1 headSalt, .25 tspPepper, black, .10 tspWater, tap, 8 cup (8 fl oz)Garlic, minced (ready to use), 6 tsp
Directions
Add all the ingredients into your crock pot set to high cook 6-8 hours

Number of Servings: 6

Recipe submitted by SparkPeople user MWSTEVENS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 176.4
  • Total Fat: 5.4 g
  • Cholesterol: 55.0 mg
  • Sodium: 330.1 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 25.2 g

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