Grannola

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 36
Ingredients
6 cups rolled oats3T Splenda Brown Sugar2t cinnamon1/2 t saltMix together2/3 c honey1/2 c cannola oil2t vanillaMix togetherPour wet ingredients into dry and mix well then layer on a cookie sheet and bake @ 300 for 20 minutes. Allow to cool then add dried fruit (about 2 - 2 1/2 cups)
Directions


Number of Servings: 36

Recipe submitted by SparkPeople user KARA0306.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 140.2
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 171.8 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.6 g

Member Reviews
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