Delicious Tuna Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 Can tuna, in water1 10 oz package frozen peas1/2 Cup Light mayo1 Cup Low fat sharp cheddar cheese1 Tbs yellow mustard1 Regular package whole wheat spaghetti
Boil the pasta until cooked, let it cool.
Mix in a separate bowl, tuna, mayo, cheese and frozen peas.
Once pasta has cooled down, stir in with other ingredients.
When mixed, chill in refrigerator for at least 30 minutes.
Even better the next day!
Makes 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user LADY_BREEN.
Mix in a separate bowl, tuna, mayo, cheese and frozen peas.
Once pasta has cooled down, stir in with other ingredients.
When mixed, chill in refrigerator for at least 30 minutes.
Even better the next day!
Makes 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user LADY_BREEN.
Nutritional Info Amount Per Serving
- Calories: 204.0
- Total Fat: 9.1 g
- Cholesterol: 16.8 mg
- Sodium: 459.4 mg
- Total Carbs: 23.7 g
- Dietary Fiber: 3.7 g
- Protein: 11.5 g
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