Sauteed Zucchini

Name: Sauteed Zucchini Recipe
Yield: 4
Ingredients: 3 C sliced zucchini; 1 T olive oil; 1/2 C sliced or chopped onion; 1 large clove garlic minced; 2 T fresh basil; 1 T dried oregano

(5)

Number of Servings: 4

Ingredients

3 C sliced zucchini1 T olive oil1/2 C sliced or chopped onion1 large clove garlic, minced2 T fresh basil1 T dried oregano

Directions

Heat olive oil in large non-stick skillet over medium heat. Add onion and garlic and saute until onion is translucent. Add zucchini and cook approx. 5 minutes then add herbs. Contine cooking another 5 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user SUETINGE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 92.3
Total Fat: 7.0 g
Cholesterol: 0.0 mg
Sodium: 4.9 mg
Total Carbs: 7.7 g
Dietary Fiber: 2.7 g
Protein: 1.2 g

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Member Reviews

STACEYPA
I made this last night and even the boyfriend enjoyed it, even though he "doesn't like garlic much" I also added some green peppers - 6/24/07
KBMOMTO3
This was pretty good, but to me it needed a bit more seasoning. I'll make it again and will experiment a bit with seasonings -- maybe onion salt or Nature's Seasoning, in addition to what the recipe calls for. - 6/24/07
FUZZYBUZZARD
Yummmmm! - 6/20/07
CINDILP
I make this one myself and use whatever veggies I have on hand along with the zucchini. Thanks. - 6/19/07