SCD Pizza Crust
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 cups Almond Flour3 large Eggs1 TBsp Olive Oil1 tsp Sea Salt1 tsp Oregano (and/or other dried green herbs)1 tsp Garlic Powder1 tsp Onion powder
Put all dry ingredients in a bowl and stir lightly. Add all wet ingredients and stir again. You may need to add a little more almond flour. Put olive oil in pizza pan (preferably a deep dish) and press dough evenly onto the pan. Bake at 350F for about 15 minutes. Top with favourite toppings and bake for another 15 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user LIONSIMA.
Number of Servings: 4
Recipe submitted by SparkPeople user LIONSIMA.
Nutritional Info Amount Per Serving
- Calories: 360.8
- Total Fat: 31.2 g
- Cholesterol: 159.6 mg
- Sodium: 47.8 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 5.6 g
- Protein: 14.8 g
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