Hamburger Goulash

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1 lb elbow macaroni2 lbs lean hamburger1 48oz can tomato soup1 12oz can tomato sauce1 bag (2 1/2c) finely shredded mild cheddar cheese (reduced fat)
Directions
Boil macaroni noodles. While noodles are boiling, brown hamburger. You may add salt and pepper to taste when browning hamburger. After noodles are tender, drain. Drain grease off of hamburger. Combine tomato sauce, tomato soup, hamburger, macaroni, and 1.5 c of cheese into an oven safe bowl. Top with remaining cup of cheese. Bake in oven at 375 degrees for 5-10 minutes (until cheese melts).

Number of Servings: 20

Recipe submitted by SparkPeople user LNZMANSFIELD.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 316.0
  • Total Fat: 14.6 g
  • Cholesterol: 46.5 mg
  • Sodium: 577.3 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 15.9 g

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