Low Fat Buttermilk Mashed Potatoes

Name: Low Fat Buttermilk Mashed Potatoes Recipe
Yield: 8
Ingredients: 4 medium size potatoes; 1/2 cup low fat buttermilk (or make your own with 1 cup of low fat [1 % or lower] milk and 1 Tblsn vinegar. Use what you need.

Number of Servings: 8

Ingredients

4 medium size potatoes1/2 cup low fat buttermilk (or make your own with 1 cup of low fat [1 % or lower] milk and 1 Tblsn vinegar. Use what you need.

Directions

Makes 8, 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DSSTEIGERS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 88.1
Total Fat: 0.2 g
Cholesterol: 0.6 mg
Sodium: 22.5 mg
Total Carbs: 19.3 g
Dietary Fiber: 2.3 g
Protein: 2.7 g

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