Zucchini/Squash Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/4 C sliced zucchini1/4 C sliced yellow/summer squash1 sliced tomato1/2 Tbsp chopped onion1 Tbsp parmasean cheese1/2 Tsp garlic & herb seasoning1 Tbsp water
In microwave safe dish, mix zucchini, squash, tomato and chopped onion. Sprinkle cheese and seasoning over top. Microwave for 5 minutes. Cool before serving.
Serves 1
Double ingredients for 2 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user MUSIC2HISEARS.
Serves 1
Double ingredients for 2 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user MUSIC2HISEARS.
Nutritional Info Amount Per Serving
- Calories: 64.4
- Total Fat: 2.2 g
- Cholesterol: 5.0 mg
- Sodium: 108.7 mg
- Total Carbs: 9.1 g
- Dietary Fiber: 2.6 g
- Protein: 4.0 g
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