Lite Broccoli Slaw (based on Paula Deen)

(6)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Salad1 12 oz bag broccoli slaw1 package ramen noodles - noodles only (I used chicken flavor)2 tbslp slivered almondsDressing2 tblsp canola oil1 tblsp splenda2 tblsp apple cider vinegarRamen Noodle seasoning packet
Directions
Smash ramen noodles into bite size pieces and put on cookie sheet covered with parchment paper along with the slivered almonds. Spray with cooking spray and roast in 350 degree oven for 10-15 minutes until lightly toasted.

While noodles and almonds are toasting, mix the dressing up and put broccoli slaw in a bowl. When noodles and almonds are done, let cool and then mix with broccoli. When ready to serve add the dressing and mix well.

Number of Servings: 6

Recipe submitted by SparkPeople user VETSKY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 135.0
  • Total Fat: 8.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 255.7 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.7 g

Member Reviews
  • TWIGS13
    5 stars absalutely delicious salad. My family loved it. Thanks for the recipe. - 3/14/10
  • MERRIKATHY
    Easy to make and fun to eat. - 5/18/12
  • NO1MMFAN
    Yummy. I used sunflower seeds instead of almonds because that's what I had. My DH says put in on the favorites list. - 9/9/11
  • GUTSYGOURMET
    I had this at a party I went to last night. Very light and tasty. - 8/13/11
  • CD4916938
    Delicious and easy to make. I can't wait to eat the leftovers for lunch tomorrow! - 11/17/10
  • LADYDARYA
    Absolutley love this! I hate mayo and this is a great and healthy alternative. Will be a frequent part of meals! - 6/14/10