Pumpkin Cheese cake pudding
- Number of Servings: 8
Ingredients
2 boxes of jello cheese cake instant pudding mix ( low calorie)4 cups of milk (whole is what there was in the house would be less calories with skim)1 can of pumpkin pie mix
Make cheese cake mix as directed and fold in pumpkin and let sit in fridge
Number of Servings: 8
Recipe submitted by SparkPeople user JAMIE9498.
Number of Servings: 8
Recipe submitted by SparkPeople user JAMIE9498.
Nutritional Info Amount Per Serving
- Calories: 165.2
- Total Fat: 4.1 g
- Cholesterol: 10.0 mg
- Sodium: 202.9 mg
- Total Carbs: 23.3 g
- Dietary Fiber: 5.6 g
- Protein: 4.7 g
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