Asian Beef Stir-Fry

  • Number of Servings: 4
Ingredients
Whole Wheat Spaghetti, cooked (pasta), 1 cup (remove)Beef, round steak, 16 oz (remove)Garlic, 3 clove (remove)Onions, raw, 1 cup, chopped (remove)Celery, raw, 4 stalk, medium (7-1/2" - 8" long) (remove)Cabbage, napa, 2.5 cup (remove)*Soy Sauce, .5 cup (remove)
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user SMN429.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 243.1
  • Total Fat: 4.9 g
  • Cholesterol: 64.6 mg
  • Sodium: 1,901.0 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 31.4 g

Member Reviews