Mayonnaise All Natural (1 Tablespoon)

Name: Mayonnaise All Natural (1 Tablespoon) Recipe
Yield: 24
Ingredients: 1 egg yolk; 1 teaspoon dry mustard; 1 teaspoon honey; 1/4 teaspoon salt; Dash of cayenne pepper; 2 Tablespoons lemon juice or vinegar; 1 Cup vegetable oil

Number of Servings: 24

Ingredients

1 egg yolk1 teaspoon dry mustard1 teaspoon honey1/4 teaspoon saltDash of cayenne pepper2 Tablespoons lemon juice or vinegar1 Cup vegetable oil

Directions

In medium bowl with an electric beater, beat together the egg yolk, mustard, honey, salt, cayenne pepper, and 1 tablespoon vinegar. Continue beating while adding the vegetable oil,at first drop by drop, gradually increasing the amount as the mixture thickens until all the oil has been added. Slowly add the last tablespoon of lemon juice. Beat well. Chill.

Number of Servings: 24

Recipe submitted by SparkPeople user KERHOO.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 83.1
Total Fat: 9.5 g
Cholesterol: 8.5 mg
Sodium: 23.7 mg
Total Carbs: 0.3 g
Dietary Fiber: 0.0 g
Protein: 0.1 g

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