oven fried egg plant
(6)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
one egg plant., medium2-3 eggs2-3 cups seasoned breadcrumbs1T oilpam
Directions
Preheat oven to 375 degrees F, Oil a jelly roll or similar shaped pan, Wash the eggplant well and slice it thin. Beat the eggs and dip the slices in the egg and then into the bread crumbs. place on the jelly roll pan in one layer. Bake 10 minutes and then spray the tops lightly with the pam or oil spray. Flip them over and bake another 10 minutes. They're tender on the inside and crispy on the outside

Number of Servings: 6

Recipe submitted by SparkPeople user GRIMMHILD.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 303.4
  • Total Fat: 15.4 g
  • Cholesterol: 107.5 mg
  • Sodium: 701.9 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 7.3 g

Member Reviews
  • CD5594611
     USED OLIVE OIL H LOVED IT - 7/31/10
  • CD6041887
     I used Panko Japanese style bread crumbs seasoned with Weber's Roasted Garlic & Herb. You many also do this with zucchini. I sprayed the pan first with Pam and did not use the oil. - 8/17/16
  • MRPEABODY
     Sounds great! I have an egg plant ready to be baked. - 9/30/12
  • DEDUFF
     Jelly roll pan has 1/2" sides/cookie sheet is flat no sides. bread crumbs can be substituted with wheat germ or panko. In this recipe I used the wheat germ it was great. - 1/12/11
  • CHARITYFH
     havent tried it yet, very interested though what is a Jelly Roll pan? - 9/30/10
  • EMERALDGAZE
     Sounds yummy. What do you suggest as a substitute for bread crumbs? - 9/20/10
  • LWOODS12
     This was great! I thought for sure the eggplant would come out soggy but it was actually crispy! I would season my bread crumbs differently, but that was the bread crumbs I bought not the recipe's fault! GREAT recipe. - 9/19/10
  • JMWACHAL
     Loved this egg plant recipe! - 8/6/10



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