Patty's Pumpkin Pudding

Name: Patty''s Pumpkin Pudding Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: .25c Sugar; 3 tsp cinnamon; .25 tsp ginger ground; .25 tsp cloves ground; 2 lg eggs; 15 oz can of Libby's 100% pure pumpkin; 12 oz can Carnation evaporated non fat milk

Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 4

Ingredients

.25c Sugar3 tsp cinnamon.25 tsp ginger, ground.25 tsp cloves, ground2 lg eggs15 oz can of Libby's 100% pure pumpkin12 oz can Carnation evaporated non fat milk

Directions

Mix all ingrediants well. Put in an 8x8 baking dish and bake in a preheated oven for 30 minutes. Be careful not to over cook. Pudding should be a little wiggly in the middle.

Number of Servings: 4

Recipe submitted by SparkPeople user YA_YAYA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 127.1
Total Fat: 2.9 g
Cholesterol: 106.3 mg
Sodium: 37.6 mg
Total Carbs: 22.9 g
Dietary Fiber: 4.1 g
Protein: 4.4 g

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