Lemon Vinegarette

(1)
  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
Lemon Juice, Canola oil, Garlic
Directions
makes 2- 2.5 Tbsp. servings

Number of Servings: 2

Recipe submitted by SparkPeople user LBABBS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 70.5
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 246.6 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

Member Reviews
  • DRREICH
    My wife makes this dressing all the time. She uses Extra Virgin Olive Oil instead of the Canola, but it's a great light dressing for salads! - 3/25/11