Crockpot Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 cans Black beans2 cans Pinto Beans8oz Fat Free Cream Cheese1 can tomato sauce1 pkg taco seasoning1c WaterTortilla Chips (optional - not included in nutritional info)
Put all ingredients (except tortilla chips) in the crock pot.
Mix well.
Cook on low heat for 8hrs.
Serve hot with tortilla chips.
Makes 8 - 2 cup servings.
4 WW points per serving
Number of Servings: 8
Recipe submitted by SparkPeople user STLPHOTOGIRL.
Mix well.
Cook on low heat for 8hrs.
Serve hot with tortilla chips.
Makes 8 - 2 cup servings.
4 WW points per serving
Number of Servings: 8
Recipe submitted by SparkPeople user STLPHOTOGIRL.
Nutritional Info Amount Per Serving
- Calories: 318.1
- Total Fat: 1.8 g
- Cholesterol: 33.9 mg
- Sodium: 900.9 mg
- Total Carbs: 40.8 g
- Dietary Fiber: 12.4 g
- Protein: 29.9 g
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