Hamburger Steak with Mushroom Onion Gravy

(1)
  • Number of Servings: 4
Ingredients
1 lb of ground round, divided into 4-4 oz. patties1 medium onion, sliced8 oz. fresh mushrooms, sliced1 12-oz. jar Heinz Fat Free Beef GravyGarlic salt, season to tase
Directions
Divide hamburger into 4 patties; season with garlic salt; brown on both sides; remove from pan, drain on paper towels; brown onion and mushrooms till soft, add pattis back to pan; pour in gravy; heat until bubbly and hot. Enjoy.

30 minutes to prep and cook. Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user STITCHERY50.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 341.5
  • Total Fat: 24.4 g
  • Cholesterol: 87.5 mg
  • Sodium: 434.7 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 22.8 g

Member Reviews