nigella's breakfast bars

Submitted by: JILLYKILLROY

80 Minutes to Prepare and Cook

Snacks | Breakfast | Snacks Breakfast |

Ingredients

Directions

1. Preheat the oven to 250 degrees and oil a 9- x 13-inch baking pan or just use a disposable aluminum foil one.

2. Warm the condensed milk in a large pan.

3. Meanwhile, mix all the other ingredients together and add the warmed condensed milk, using a rubber spatula to fold and distribute.

4. Spread the mixture into the oiled or foil pan and press down with a spatula or, better still, your hands (wearing those disposable latex CSI gloves to stop you from sticking) to make the surface even.

5. Bake for 1 hour, remove, and after about 15 minutes, cut into four across and four down, to make 16 chunky bars. Let cool completely.

Number of Servings: 16

Recipe submitted by SparkPeople user JILLYKILLROY.

Number of Servings: 16

Member Ratings For This Recipe

Incredible!	I have just made these bars and they were delicious. No more wondering what to eat for breakfast in this "Down Under" household.	Submitted by: WARLOCK15 (1/27/10)
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Incredible!	I just made this breakfast bar and it was awesome. Now I am concerned about the evaporated and condensed milk mix-up.	Submitted by: AJCOELHO (9/16/09)
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Incredible!	Tastes Fantastic! Condensed milk is the ingredient to use, but i don't know if it's the one taken into account in the info. Really, really yummy and easy to make too. I had a little trouble getting it out of the pan, even though I oiled it, but other than that...perfect.	Submitted by: CM006J (5/8/08)
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	Be careful with this one, the recipe shows condensed milk but the "ingredient detail" states evaporated. Big calorie difference between the two.	Submitted by: CAROG424 (4/14/08)
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Incredible!	These were so good and easy to make...I used soy nuts, cashews, and almonds instead of the peanuts and seeds...My husband loves them and my co-workers too!!! Thank you for the recipe!!	Submitted by: ALLIOPP (5/17/10)
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Very Good	My family loves this bar. We call it a granola bar. I am having lots of fun trying different seeds and dried fruits. Blueberries were good. I'm going to try some spices the next time I make it. And I will add some ground flax seed for additional benefits.	Submitted by: PAULA3420 (5/3/09)
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Very Good	I make these for my boyfriend as a quick breakfast for his busy schedule. They are great! Easy to modify. Best use unsweetened coconut otherwise become too sweet. I use almonds, dried apples, sunflower seeds, dried cranberries and mini chocolate chips. Yum.	Submitted by: CISKA56 (4/5/09)
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Very Good	Great way to use the condensed milk can I mistakenly bought once instead of evaporated.Worked out very well in silicone baking pan (no stick).	Submitted by: AQUAJANE (3/28/09)
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Incredible!	These bars are addictive! So quick and easy to make, chocked full of vitamin E and iron and trace minerals. I use almonds in place of peanuts, and add 1/2 cup of mini chocolate chips. I also have found it is not necessary to heat the milk, just make a well in the center. The kids love them!!!	Submitted by: MOM2ANC (7/18/08)
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Incredible!	OMG THIS WAS GREAT!!!!!!!!!!!!!!!!!!!!!!!!! !!!!!!!!!! U NEED TO EAT THIS IF U HAVENT ITS GOOD!	Submitted by: KAYLA258 (7/7/08)
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	sounds good i want to try this!	Submitted by: ILOVEMYPEACHES (7/2/08)
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	could use fat free condensed milk	Submitted by: PURVIS39 (7/1/08)
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	My daughter and I just joined and she is not a real good breakfast eater first thing before school. I'm sure she will enjoy these. Can't wait to try them!	Submitted by: CAS12796 (2/25/08)
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	I wonder how this would be using coconut milk... mmm... this sounds like something I've gotta try.	Submitted by: BINGHAM37 (2/2/08)
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Incredible!	My husband and I love these bars. They are a little high in fat, but otherwise good!	Submitted by: NUTMEG7 (1/22/08)
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