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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 164.9
  • Total Fat: 6.7 g
  • Cholesterol: 36.2 mg
  • Sodium: 443.0 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 17.2 g

View full nutritional breakdown of Turkey Burgers calories by ingredient
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Turkey Burgers

Submitted by: DRSTEPH55

Introduction

A turkey burger with flavor!! A turkey burger with flavor!!
Number of Servings: 6

Ingredients

    1 lb. ground turkey
    1 egg, beaten
    1 tbsp. worcestershire sauce
    1/2 tsp. salt
    1/2 tsp. garlic powder
    1/2 tsp. onion powder
    1/2 tsp. ground red pepper
    1/2 cup seasoned dry breadcrumbs

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Directions

Mix all of the ingredients together and form into 6 patties. These aren't overly spicy or hot. Grill until the centers of the burgers are no longer pink. You could also do these on the stove or even in the oven. Just make sure to use a meat thermometer or make sure the center is not pink.

Number of Servings: 6

Recipe submitted by SparkPeople user DRSTEPH55.






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Member Ratings For This Recipe


  • Very Good
    2 of 2 people found this review helpful
    Nice blend of spices that don't overwhelm the taste of the burger. I've tried a few recipes for turkey burgers and this one by far is the best I've tried. I make up a whole batch and put them in the freezer to thaw and grill later for a quick meal - 4/16/07

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  • Very Good
    1 of 1 people found this review helpful
    I also left out the red pepper since I don't really like things too spicy but added a little black pepper. Cooked on the grill, added Alpice Lace swiss cheese and some sauteed onions and mushrooms. Really enjoyed it! - 5/23/10

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  • Very Good
    1 of 1 people found this review helpful
    I used mince garlic and onion and flax seed instead of breadcrumbs and egg white. I needed something different since I've been making turkey meatballs. Will definitely make them again. - 12/27/09

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  • Very Good
    1 of 1 people found this review helpful
    These were great! I ended up adding some minced onion, green onion and about 1/2 tsp. of poultry seasoning, reduced the red pepper to a pinch and added black pepper. I served them on wheat buns with whole berry cranberry sauce instead of fatty condiments and I made a lite coleslaw as a side. Yummy!! - 11/14/09

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  • Incredible!
    1 of 1 people found this review helpful
    These are great!! I take my thumb and press down in the middle of the burger to help evenly cook the burger.
    - 4/10/09

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  • Incredible!
    1 of 1 people found this review helpful
    We had turkey burgers tonight and they were great. I didn't add any egg and didn't have seasoned breadcrumbs but thought plain crumbs worked just fine. Even my husband liked them and he usually turns his nose up at anything other than beef. - 2/22/09

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  • This is a very yummy option instead of using beef. Even my meat and potatoes husband loves it. - 3/24/13

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  • These were amazing!!!! I couldn't just have 1 so I made an extra little one for me. My hubby loved them! Will definitely make again. Thanks - 3/15/13

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  • Fantastic recipe! Only thing I changed was that I doubled the recipe so I could freeze remaining patties. I used jarred minced garlic IPO of the garlic powder and just a salt free seasoning IPO of the crushed red pepper. Excellent!! - 3/7/13

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  • The flavor was awesome! Best Turkey recipe I've found so far. I will definitely be using this recipe in the future. My husband even loved it, which is always a bonus! - 2/27/13

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  • great recipie I added some smoked spanish paprika - 3/10/12

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  • Good recipe lef tout egg added oatmeal instead of bread crumbs / - 1/19/12

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  • I didn't have red pepper; substituted bread crumbs with herb flavored stuffing mix...Can you say YUMM!! Well flavored, very moist. Nice turkey burger. - 12/29/11

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  • I like this recipe very much, it sounds yummy. - 12/1/11

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  • I tried it didn't have the red pepper and used 97% Lean Turkey but it still turned out good! Will have to get some red pepper next time =-) I also add some grilled portabella mushrooms and some purple onions, lettuce and colby & monterey cheese. Turned out very good! - 7/17/11

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  • Very tasty! - 6/21/11

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  • love them - 5/24/11

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  • Delicious!! I did make four instead of 6, but otherwise - loved!!! Thank you for posting :) - 5/7/11

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  • Yum! - 4/13/11

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  • Loved this recipe...I altered a little with fresh ingredients instead of only seasoning. Used real garlic, onion, and peppers in the food processor to get them really fine. The smell of these cooking was amaz-zing! Also used thin whole wheat bagels for "buns" and leaf spinach for "greenery". Yum! - 1/26/11

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  • These were soooooo good!!! I'm making a second batch right now to save for later! :) - 1/20/11

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  • Love this recipe! Easy to make and very yummy! - 11/29/10

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  • these were very good. My whole family enjoyed them. - 10/6/10

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  • good - 12/1/09

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  • I had the burger without egg and breadcrumbs. It was delicious. Thanks - 4/10/09

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