Blue cheese BurgerSubmitted by: SNOWDEE
IntroductionVery tasty burger! Very tasty burger!
1 lb extra lean ground beef
1/2 chopped raw onion
1 clove garlic, chopped
1 oz blue cheese, crumbled
2 oz light shredded mozza
salt and pepper to taste
Add garlic, onions, and other seasonings to ground beef.
Divide beef into eight equal portions, and flatten into thin patties.
Sprinkle cheeses equally over half of the patties, keeping away from the edges.
Place the other half of the patties on top to form 4 burgers altogether, press edges together.
Bake on cookie sheet until done, apprx 1 hour
Makes 4 burgers
Number of Servings: 4
Recipe submitted by SparkPeople user SNOWDEE.