Tomato Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
4 Whole, medium sized tomatoes1 Tbsp Dried Parsley0.25 cup Blue Cheese Vinaigrette Dressing
Directions
Cut each Tomatoe into 6 wedges; then cut the wedges in half and place in a bowl. Add parsley and dressing and mix well. Chill for 2 hours and serve. Makes 6 - 1/2 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user YARN-N-HOOK.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 50.9
  • Total Fat: 3.6 g
  • Cholesterol: 1.7 mg
  • Sodium: 108.2 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.0 g

Member Reviews