B & T Slow Cooker Vegetable Soup

Name: B & T Slow Cooker Vegetable Soup Recipe
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 4
Ingredients: 3 cups crushed tomatoes with herbs; 1 1/2 cup chicken broth; 3 cloves garlic minced; 1 1/2 cups peeled chopped zuchinni; 1 cup peeled and chopped egg plant cubes; 1/2 cup chopped onion; 1/2 cup chopped celery; Salt & Pepper to taste

Minutes to Prepare: 15
Minutes to Cook: 360

Number of Servings: 4

Ingredients

3 cups crushed tomatoes with herbs1 1/2 cup chicken broth 3 cloves garlic, minced1 1/2 cups peeled chopped zuchinni1 cup peeled and chopped egg plant cubes1/2 cup chopped onion1/2 cup chopped celerySalt & Pepper to taste

Directions

Place all ingredents in large slow cooker. Cook on high 4-6 hours or low 6-8 hours. Serve hot.

Number of Servings: 4

Recipe submitted by SparkPeople user MYSTTEARS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 108.0
Total Fat: 0.4 g
Cholesterol: 1.9 mg
Sodium: 2,630.9 mg
Total Carbs: 7.0 g
Dietary Fiber: 5.2 g
Protein: 4.8 g

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