patatas bravas

  • Number of Servings: 10
Ingredients
20 small salad potatoes cubed (skin left on)50g olive oil2 cans chopped tomatoes1 red chilli chopped with seeds1 white onion diced
Directions
cube potatoes and fry in a pan with olive oil untill just cooked add all other ingredients to pan.

Number of Servings: 10

Recipe submitted by SparkPeople user ANDREAREYNOLDS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 318.1
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 69.7 mg
  • Total Carbs: 62.2 g
  • Dietary Fiber: 8.1 g
  • Protein: 7.4 g

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