patatas bravas
- Number of Servings: 10
Ingredients
Directions
20 small salad potatoes cubed (skin left on)50g olive oil2 cans chopped tomatoes1 red chilli chopped with seeds1 white onion diced
cube potatoes and fry in a pan with olive oil untill just cooked add all other ingredients to pan.
Number of Servings: 10
Recipe submitted by SparkPeople user ANDREAREYNOLDS.
Number of Servings: 10
Recipe submitted by SparkPeople user ANDREAREYNOLDS.
Nutritional Info Amount Per Serving
- Calories: 318.1
- Total Fat: 5.4 g
- Cholesterol: 0.0 mg
- Sodium: 69.7 mg
- Total Carbs: 62.2 g
- Dietary Fiber: 8.1 g
- Protein: 7.4 g
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