Rice Bread (machine) (1.5 lb loaf)

Name: Rice Bread (machine) (1.5 lb loaf) Recipe
Prep time: 5 min
Cook time: 210 min
Total time: 215 min
Yield: 16
Ingredients: 2/3 cup water; 2/3 cup cooked rice white or brown; 1 tbs butter or margarine; .333 tsp salt; .333 tsp sugar; 2 cups bread flour; 1.5 tsp dry yeast

(2)

Minutes to Prepare: 5
Minutes to Cook: 210

Number of Servings: 16

Ingredients

2/3 cup water2/3 cup cooked rice, white or brown1 tbs butter or margarine.333 tsp salt.333 tsp sugar2 cups bread flour1.5 tsp dry yeast

Directions

Combine all ingredients in pan of bread machine, following manufacturer's directions. Select 1.5 lb (medium) loaf, medium crust.

May be baked on the timed cycle.

Number of Servings: 16

Recipe submitted by SparkPeople user AZLADY2.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 79.0
Total Fat: 1.0 g
Cholesterol: 1.8 mg
Sodium: 52.0 mg
Total Carbs: 14.8 g
Dietary Fiber: 0.5 g
Protein: 2.3 g

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Member Reviews

ALHFROG
This was good. I had some trouble getting it to rise properly in my machine so had to take out a bit of the water initially. - 3/16/09
KRAVMAGAGIRL
This looks so good! I can't wait to make this on my new bread machine... I like the fact that you get 2 types of grains in this recipe - especially if you can use unbleached bread flour! - 5/1/08