Chicken and Mushroom Bake
- Number of Servings: 4
Ingredients
1 lb. boneless, skinless chicken breasts, cubed10 oz. crimini mushrooms, sliced8 oz. frozen mixed vegetables3 Tbsp. chivesgarlic, sage, thyme, salt and pepper to taste10 Tbs. reduced fat sour cream1 can petite diced tomatoes
Combine chicken, mushrooms, tomatoes and vegetables in baking dish. Add spices and chives. Bake for 20 minutes at 350 degrees, uncovered. Add cheese. Bake covered for 30 minutes. Add sour cream and mix. Bake an additional 20 minutes, uncovered. Makes 4 - 6 servings. Nutritional information is figured on four servings.
Number of Servings: 4
Recipe submitted by SparkPeople user PASTOR.ANGIE.
Number of Servings: 4
Recipe submitted by SparkPeople user PASTOR.ANGIE.
Nutritional Info Amount Per Serving
- Calories: 368.3
- Total Fat: 14.3 g
- Cholesterol: 107.9 mg
- Sodium: 555.2 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 4.4 g
- Protein: 45.5 g
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