Red Chicken Enchiladas

Name: Red Chicken Enchiladas Recipe
Yield: 7
Ingredients: .

Number of Servings: 7

Ingredients

Directions

Number of Servings: 7

Recipe submitted by SparkPeople user SIMPSONS479.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 414.8
Total Fat: 13.4 g
Cholesterol: 90.6 mg
Sodium: 900.7 mg
Total Carbs: 35.5 g
Dietary Fiber: 5.2 g
Protein: 36.5 g

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