Summer Garden Pasta Sauce

Name: Summer Garden Pasta Sauce Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: 1 tbsp extra virgin olive oil; 2 large baby zucchini chopped; 1/2 medium onion chopped; 2 cloves of garlic minced; 1/2 tsp salt; 1/2 tsp pepper; 1 1/2 tbsp oregano; 1 can diced tomatoes; 4 fresh basil leaves chopped

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 2

Ingredients

1 tbsp extra virgin olive oil2 large baby zucchini, chopped1/2 medium onion, chopped2 cloves of garlic, minced1/2 tsp salt1/2 tsp pepper1 1/2 tbsp oregano1 can diced tomatoes4 fresh basil leaves, chopped

Directions

Heat oil in a large skillet over medium high heat. Add zucchini, onions, garlic, salt, pepper and oregano. Saute until vegetables are tender about 10 minutes. Add can of diced tomatoes and basil leaves and heat through.

Note: If sauce is too thick add any reserved pasta water to thin sauce

Number of Servings: 2

Recipe submitted by SparkPeople user KRIS10P.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 135.7
Total Fat: 7.5 g
Cholesterol: 0.0 mg
Sodium: 1,039.0 mg
Total Carbs: 17.3 g
Dietary Fiber: 6.0 g
Protein: 3.2 g

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