Cinnamon Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 whole-wheat English muffin2/3 cup low-fat cottage cheese, not packed1 tsp SPLENDAŽ No Calorie Sweetener, Granulated1/3 tsp ground cinnamonfat-free cooking spray
1. Preheat oven to 350 degrees F.
2. Coat a nonstick cookie sheet with cooking spray.
3. Split muffin in half and set aside.
4. In a small bowl, whisk together cottage cheese, SPLENDAŽ Granulated Sweetener, and ground cinnamon.
5. Spread mixture over muffin half.
6. Place muffin on prepared cookie sheet and bake for 5 minutes, or until lightly browned. Serve immediately.
Number of Servings: 1
Recipe submitted by SparkPeople user SBRACKETT24.
2. Coat a nonstick cookie sheet with cooking spray.
3. Split muffin in half and set aside.
4. In a small bowl, whisk together cottage cheese, SPLENDAŽ Granulated Sweetener, and ground cinnamon.
5. Spread mixture over muffin half.
6. Place muffin on prepared cookie sheet and bake for 5 minutes, or until lightly browned. Serve immediately.
Number of Servings: 1
Recipe submitted by SparkPeople user SBRACKETT24.
Nutritional Info Amount Per Serving
- Calories: 248.6
- Total Fat: 2.7 g
- Cholesterol: 13.2 mg
- Sodium: 988.2 mg
- Total Carbs: 34.9 g
- Dietary Fiber: 4.8 g
- Protein: 23.0 g
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