ChristyK08's Tuna Salad

Name: ChristyK08''s Tuna Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 4 tablespoons pickle relish; 1/2 cup chopped celery; 4 tablespoons light mayo; 1 teaspoon garlic powder; 2 tablespoons finely diced red onion; 2 - 5 oz cans Chicken of the Sea Albacore tuna; 3 teaspoons spicy brown deli-style mustard; 2 hard boiled eggs chopped

Minutes to Prepare: 15

Number of Servings: 4

Ingredients

4 tablespoons pickle relish1/2 cup chopped celery4 tablespoons light mayo1 teaspoon garlic powder2 tablespoons finely diced red onion2 - 5 oz cans Chicken of the Sea Albacore tuna3 teaspoons spicy brown deli-style mustard2 hard boiled eggs, chopped

Directions

Mix all ingredients together. Tastes best after being refrigerated for a few hours or overnight. Yields 4 one-half cup servings. Serve on bread or wrap of your choice--but no bread products were calculated into this recipe.

Number of Servings: 4

Recipe submitted by SparkPeople user CHRISTYK08.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 173.6
Total Fat: 7.8 g
Cholesterol: 136.0 mg
Sodium: 556.0 mg
Total Carbs: 9.0 g
Dietary Fiber: 0.6 g
Protein: 16.5 g

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