Savory Meatloaf

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Mix together 1/2 can sauce, ground turkey, eggs, and crackers, garlic, onion, zucchini, carrots, celery, peppers,cabbage, cauliflower. place meat mixture into loaf pan. bake uncovered, 1 hour , drain top meatloaf with remaining sauce bake an additional 10 minuteslet stand 10 minutes before serving
Directions
1/8 meatloaf 5 points per slice

Number of Servings: 8

Recipe submitted by SparkPeople user MISTY702.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 210.4
  • Total Fat: 8.7 g
  • Cholesterol: 106.7 mg
  • Sodium: 202.8 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 24.7 g

Member Reviews
  • CHRISTINA217
    It did take some time to make but it tasted really good. I would have this again. - 4/29/10