tuna and beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user NJLEXI.
2 cans of solid white tuna packed in water1 can kidney beans, rinsed
Number of Servings: 4
Recipe submitted by SparkPeople user NJLEXI.
Nutritional Info Amount Per Serving
- Calories: 218.1
- Total Fat: 2.0 g
- Cholesterol: 28.1 mg
- Sodium: 764.4 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 8.2 g
- Protein: 29.1 g
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