Tator Tot Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
* 1 lb lean ground beef* 8 oz velveeta* 8.5 oz sweet peas* 44 tator tots* EVERYTIME I HIT "SAVE RECIPE" THE SERVING SIZES ON MY INGREDIENTS CHANGE FROM 1 TO 1.04...SO THE ACTUAL CALORIE AMOUNT PER SERVING IS 350.
* preheat oven to 450
* brown the ground beef, drain
* add the peas and the velveeta into the skillet
* stir on the stove until the velveeta is melted
* put the mixture in a 13 x 9 x 2" pan
* put the tator tots all over the top of the mixture
* bake for 20 minutes
Number of Servings: 8
Recipe submitted by SparkPeople user JOSANDJEFF.
* brown the ground beef, drain
* add the peas and the velveeta into the skillet
* stir on the stove until the velveeta is melted
* put the mixture in a 13 x 9 x 2" pan
* put the tator tots all over the top of the mixture
* bake for 20 minutes
Number of Servings: 8
Recipe submitted by SparkPeople user JOSANDJEFF.
Nutritional Info Amount Per Serving
- Calories: 364.0
- Total Fat: 26.7 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 0.0 g
- Protein: 16.6 g
Member Reviews