Simple Grilled Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 pound salmon filet2 T lemon juice2 cloves garlic minced2 T dehydrated onions (Does well with minced onions too)Salt and pepper to tasteseveral sprigs of fresh dill or 1T dried Much better with fresh dill
Heat grill to medium heat. I use a charcoal grill as I find the taste superior to my gas grill.
Lay salmon on foil and season with salt, pepper, garlic onions and lemon juice. Top salmon with the fresh dill. Bring foil around salmon to create a packet but don't seal all the way because you want the smoke to get in there.
grill for about 10 minutes or done until your liking. If it very easy to overcook this so be careful.
Number of Servings: 4
Recipe submitted by SparkPeople user GUTBOMB.
Lay salmon on foil and season with salt, pepper, garlic onions and lemon juice. Top salmon with the fresh dill. Bring foil around salmon to create a packet but don't seal all the way because you want the smoke to get in there.
grill for about 10 minutes or done until your liking. If it very easy to overcook this so be careful.
Number of Servings: 4
Recipe submitted by SparkPeople user GUTBOMB.
Nutritional Info Amount Per Serving
- Calories: 223.4
- Total Fat: 8.6 g
- Cholesterol: 64.6 mg
- Sodium: 366.3 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.5 g
- Protein: 31.5 g
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