Peanut Butter & Dill Pickle Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Aunt Millie's Fiber for Life Potato Bread, 2 slicesClaussen Kosher Dill, 1/2 pickePeanut Butter, Smooth, 2 T.
Spread 1 T. of peanut butter on each slice of bread. Slice pickle and place on top of the peanut butter. Close sandwich.
Number of Servings: 1
Recipe submitted by SparkPeople user LLWILKINS.
Number of Servings: 1
Recipe submitted by SparkPeople user LLWILKINS.
Nutritional Info Amount Per Serving
- Calories: 354.8
- Total Fat: 18.3 g
- Cholesterol: 0.0 mg
- Sodium: 839.4 mg
- Total Carbs: 45.2 g
- Dietary Fiber: 11.9 g
- Protein: 16.1 g
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