tortilini soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
* *spinach and ricotta tortilini, 3.5 serving (remove) * Salsa, 3 cup (remove) * *Goya Black Beans, 3.5 cup (remove) * Sweet Corn, Fresh, 250 grams (remove) * Water, tap, 8 cup (8 fl oz) (remove) * Salt, 1 tsp (remove) * Pepper, black, 1 tbsp (remove) * Onions, raw, .5 medium (2-1/2" dia) (remove)
Directions
serve hot
Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 211.5
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 899.8 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 6.4 g
  • Protein: 6.8 g

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