PINEAPPLE LIMEADE

  • Number of Servings: 6
Ingredients
EXTRACT JUICE FROM PINEAPPLE (2 CUPS) AND LIMES (1/4 CUP) USING JUICE EXTRACTOR. MIX JUICES AND SUGAR REFRIGERATE UNTIL CHILLED JUST BEFORE SERVING STIR IN SPARKLING WATER SERVE OVER ICE. GARNISH WITH LIME SLICES IF DESIRED
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user SHANZY3074.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 69.2
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.4 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 0.5 g

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