homemade spaghetti sauce with lean ground beef

  • Number of Servings: 1
Ingredients
1/2 lb. lean ground beef1 6 oz can tomato paste 1 T. oregano2 tsp basil2 1/2 cans water
Directions
Brown ground meat. Add tomato paste and water. add sugar and remaining spices. Salt and pepper to taste.

Number of Servings: 1

Recipe submitted by SparkPeople user EWOODWARD2.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 532.7
  • Total Fat: 14.5 g
  • Cholesterol: 130.0 mg
  • Sodium: 140.9 mg
  • Total Carbs: 41.5 g
  • Dietary Fiber: 7.1 g
  • Protein: 58.6 g

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