Spicy Fried Oyster Po'boy w/Jalapeno Mayonnaise

Name: Spicy Fried Oyster Po''boy w/Jalapeno Mayonnaise Recipe
Yield: 4
Ingredients: 1 1/4 cups buttermilk; 1/4 cup Red Hot Sauce; 3 tablespoons Essence(Creole Seasoning); 2 dozen oysters shucked and drained; 1 cup masa harina; 1 cup all-purpose white flour; 6 cups vegetable oil for frying; 2 (8) lengths of po'boy bread split lengthwise; 3 tablespoons melted butter; 2 -3 tablespoons Jalapeno Mayonnaise(See Recipe); Shaved lettuce for garnishing sandwiches; 1 medium tomato thinly sliced; 1 avocado thinly sliced; 4-6 strips crispy fried bacon

Number of Servings: 4

Ingredients

1 1/4 cups buttermilk1/4 cup Red Hot Sauce3 tablespoons Essence(Creole Seasoning)2 dozen oysters, shucked and drained1 cup masa harina1 cup all-purpose white flour6 cups vegetable oil, for frying2 (8") lengths of po'boy bread, split lengthwise3 tablespoons melted butter2 -3 tablespoons Jalapeno Mayonnaise(See Recipe)Shaved lettuce, for garnishing sandwiches1 medium tomato, thinly sliced1 avocado, thinly sliced4-6 strips crispy fried bacon

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user PATSYCAMPBELL43.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 1,380.9
Total Fat: 71.2 g
Cholesterol: 305.8 mg
Sodium: 2,286.9 mg
Total Carbs: 126.2 g
Dietary Fiber: 9.0 g
Protein: 60.3 g

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