blueberry pancakes

  • Number of Servings: 13
Ingredients
unbleached flour, eggs, milk, sugar, veg oil, baking powder
Directions


Number of Servings: 13

Recipe submitted by SparkPeople user CERSMUDDE.

Servings Per Recipe: 13
Nutritional Info Amount Per Serving
  • Calories: 77.2
  • Total Fat: 2.0 g
  • Cholesterol: 18.1 mg
  • Sodium: 15.5 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 9.3 g

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